Ingredients
- 6 cups popped popcorn;plain flavor
- 2 tbsp butter or margarine; melted
- 1/2 cup Parmesan cheese; grated
- Salt to taste
Method
Place popcorn in a shallow baking dish. Drizzle butter over popcorn and sprinkle cheese evenly. Stir. Serve immediately.
Source: studentrecipes.com
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