Chocolatey Cupcakes

 Ingredients

• 100g self-raising flour
• 100g caster sugar
• 100g butter
• 1 egg
• 3 tsp of cocoa powder
• 1 tsp vanilla essence.
• nutella (optional)

 Method

*preheat oven to 180''

*mix the butter and sugar together then add vanilla.

*sift the cocoa and flower into a separate bowl (for fluffiness).

*crack egg into cup and stir.

*slowly mix in the eggs and flour/cocoa mixture into the big bowl of butter and sugar..

*when all ingredients are mixed well place the mixture into separate cupcake cases.

(if you like for a filling add 1tsp of nutella into each cupcake)

voilá 12-15 delicious chocolate cupcakes..

feel free to leave a comment on how yours went :)

for topping i like to use either:

-betty crocker (ready made) vanilla icing

-nutella

-melted chocolate with sprinkles

Source: studentrecipes.com