Wednesday, 30 December 2015

Spicy Salsa

 Ingredients

  • Half a Small Onion
  • Half a pepper (any colour or a mix if you have lots!)
  • Half a tin of chopped tomatoes
  • Hot Chilli Powder
  • Paprika
  • Mixed Herbs
  • Garlic Granules

 Method

1. very finely chop the onions and the peppers
2. fry the onions in a little olive oil, add the herbs and spices
3. add the peppers and fry til soft
4. add the tinned tomatoes, bring to boil, then gently simmer for about 5 minutes
5. pour into a bowl and chill in the fridge.
YUM!
Source: studentrecipes.com

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