Wednesday 20 January 2016

Chopped green salad with herby chilli dressing

Chopped green salad with herby chilli dressing

Ingredients

    For the dressing

    • zest and juice 2 lemons
    • 4 tbsp extra virgin olive oil
    • 1 tbsp white wine vinegar
    • 2 garlic cloves
    • 1 green chilli
    • large handful of parsley  leaves
    • large handful of coriander leaves

    For the salad

    • 2 cos or romaine lettuces, chopped
    • avocados , stoned, peeled and chopped
    • ½ cucumber, sliced
    • 2 green pepper, deseeded and sliced
    • celery  sticks, sliced diagonally
    • bunch spring onions , sliced diagonally

      Method

      1. Using a stick blender or the small bowl of a food processor, whizz together all the dressing ingredients. Season to taste.
      2. To serve, put all the salad ingredients in a large bowl, drizzle with the dressing and toss together.
      3. Source: bbcgoodfood.com

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